Gently spread the remaining batter over the brown sugar-cinnamon mixture and sprinkle with the remaining brown sugar-cinnamon. Feel free to email me at [email protected] if you have any questions or fill out the form below! Gently spread the remaining batter over the brown sugar-cinnamon mixture and sprinkle with the remaining brown sugar-cinnamon. Sprinkle a generous layer of cinnamon … Pour half of the batter into your loaf pan. https://www.yummytummyaarthi.com/apple-cinnamon-loaf-cake-recipe I m not able to find Kamut flour. In another bowl, combine the eggs, buttermilk, oil and vanilla; stir into dry ingredients just until … Sprinkle 3/4 of the brown sugar-cinnamon mixture over the batter. In a bowl, combine the flour, 1°C sugar, baking powder, 1 1/2 teaspoons cinnamon and salt. Stir to combine. https://www.bbc.co.uk/food/recipes/apple_and_cinnamon_loaf_75570 A cross between banana bread and a drizzle cake, this easy banana loaf … The producer asked if I could turn one of my cakes into a healthier breakfast option and you better believe I was excited for that challenge. I want to check if I can replace Kamut flour with say wholewheat flour or some other flour you can suggest?? Preheat oven to 350 degrees. In place of the all-purpose flour, I used Kamut flour. This Cinnamon Loaf is a deliciously sweet cinnamon swirl cake made in a loaf pan. In a bowl of an electric mixer fitted with a paddle attachment, cream the butter, coconut sugar and granulated sugar for about 2-3 minutes on medium-high. Cinnamon Swirl Breakfast Loaf – a healthier, breakfast-approved version of my Churro Cake. I only subbed part of the sugar with coconut sugar, but you could do a full one for one sub. © Cake by Courtney 2020. Cool for 10 minutes before removing from pan to a wire rack. Lightly grease a 9x5 inch loaf pan. Total Carbohydrate I’m excited to try this but having trouble locating kamut flour. If you’ve made my Churro Cake before (or any cake really), you know that they’re full of sugar, flour and butter. Bake for 40-45 minutes, or until a toothpick inserted into the center of the loaf … Another recipe from my Mom, I'm pretty sure she got this one from Taste of Home. This gives the loaf a little extra protein, while helping to create moisture. Scrape down the sides of the bowl and mix again for another 2 minutes. With the mixer on medium speed, add the vanilla and eggs, scraping down the sides and bottom of the bowl between each addition. Pinch and smear mixture between your … Required fields are marked *. (This recipe for Cinnamon Loaf … Cinnamon and pecan are swirled in through the center of this coffee cake then drizzled with a … Breakfast is by far my favorite meal of the day! To make the cinnamon swirl, spoon half the batter into the loaf pan, smoothing with an offset spatula. Hello!! Preheat oven to 350 degrees F. Grease and flour a 9x5 inch loaf pan. Drizzle with remaining cinnamon-sugar mixture; swirl with a knife. But instead it’s a soft, moist and delicious cake laced with cinnamon streusel in the middle and on top. What would the measurement be? Just a few small changes and this Cinnamon Swirl Breakfast Loaf is totally breakfast ready! https://www.seasonsandsuppers.ca/cinnamon-swirl-pound-cake-loaf We didn’t compromise at all on flavor, either. Get my free cake decorating guide! Mix milk into … Today, I shared my new Cinnamon Swirl Breakfast Loaf on The Today Show. Your email address will not be published. I love all types of breakfast foods, including breakfast cakes. Whether you eat it for breakfast, snack, or dessert, I highly recommend eating it warm with a little butter! Pour half the batter into a greased 9x5x3-inch loaf pan. In a small mixing bowl, combine the brown sugar and 1 teaspoon cinnamon. Well, for my breakfast loaf, I wanted to create something that felt more like a breakfast food. (Too obvious? Set aside. Getting rid of the buttercream and the cinnamon ganache from the cake recipe was a obvious first step. Perfect for breakfast or dessert! Add 250g of the cake batter to the rest of the cinnamon sugar and combine to make the darker cake batter. What other type of flour could you use besides Kamut flour? Preheat your oven to 350°F. The idea of the cake was actually theirs! Beat white sugar and butter together in a bowl using an … https://www.today.com/video/cake-for-breakfast-courtney-rich-makes-cinnamon-swirl-loaf-86617157599. In a medium mixing bowl, whisk together the flour, baking powder, salt and remaining 1 teaspoon cinnamon. Bake for 40-45 minutes, or until a toothpick inserted into the center of the loaf comes out with a few moist crumbs on it. Set aside. 154 %. Spray a 9- by 5-inch loaf pan with nonstick spray, line the bottom and sides with parchment paper and spray again. In a medium mixing bowl, combine sugar, flour, baking powder and salt. www.thesemisweetsisters.com/2018/09/09/butter-cinnamon-sugar-loaf A soft, moist pumpkin cake with an irresistible cinnamon sugar swirl. Sprinkle 3/4 of the brown sugar-cinnamon mixture over the batter. Cinnamon Pecan Coffee Cake Loaf is an easy recipe to bake! Coffee Cake Recipe. In a stand mixer beat the sugar (not including the 1/4 cup) and butter together for 2-3 minutes or until noticeably lighter … Sift … Bake up a treat for afternoon tea with delicious, easy loaf cake recipes like classic banana bread, double chocolate cake and the ever popular lemon drizzle. Let cool in the pan for about 15 minutes before inverting to cool on a wire rack. Sign up now. In a small bowl, … Could you use whole wheat flour? In place of the buttermilk, I used plain Greek yogurt. Mix the brown sugar and cinnamon together; set aside 2 tablespoons for the topping. Haha!) Set aside. Drizzled with vanilla glaze, you’ll love this easy loaf cake for breakfast or as an afternoon treat! Drizzle half over batter; cut through with a knife to swirl. In place of some of the granulated sugar, I used coconut sugar. Your email address will not be published. You cinnamon loaf is delicious,,,the vanilla is not written anywhere in the recipe when to add it,,so I added it with the egg and butter, hope that was okay…I am looking for a really good carrot cake recipe and banana loaf … 4 of 11 Chocolate, Cinnamon and Almond Loaf Cake 5 of 11 Orange-Scented Buttermilk Cake Loaves 6 of 11 Hot Fudge Raspberry Ripple Ice Cream Sundae Loaf Cake Top with remaining batter. Combine the flour, 1 cup sugar, baking powder, salt, buttermilk, egg, vanilla, and oil; stir just until … You can read more about the benefits of Kamut flour. All the good stuff life has to offer . Make the cake: Butter a 9-inch tube pan with a removable bottom. Serve warm or at room temperature. As always, this recipe of yours too looks just awesome. I love this toasted and smeared with butter. In a bowl mix together ⅓ cup sugar and 1 ½ teaspoons of cinnamon and set aside. Thanks. Would the same amount of all purpose flour be acceptable ? Save my name, email, and website in this browser for the next time I comment. Tap the pan sharply to reduce air bubbles. This Apple Cinnamon Loaf Cake is moist, tender and delicious with the lingering of cinnamon fragrance in the kitchen during the process of baking. Bake at 350° for 55-60 minutes or until a toothpick inserted near the center comes out clean. Preheat oven to 350 degrees and spray a 9×5 loaf pan with baking spray. In a small bowl, combine the remaining sugar and cinnamon; stir in butter. From there, I made a few changes to ingredients, but really kept the bones of my Churro Cake recipe the same. Combine flour and baking powder together in a bowl; stir into creamed butter mixture. Grease and line a loaf pan with parchment/baking paper. Spread about a third of the lighter cake batter in the base of the loaf … I had just made a delicious cinnamon loaf with espresso buttercream from The New Way to Cake by Benjamina Ebuehi and had the thought that my Churro Cake could be a great breakfast cake too. Using a large bowl, cream … Perfect Cinnamon Swirl Cake. When I first discovered coffee cake, I was surprised to find out it doesn’t actually have any coffee in it. The sweet cinnamon … Preheat oven to 350 degrees F (175 degrees C). Mix brown sugar and cinnamon together in a bowl and set aside. https://www.tasteofhome.com/recipes/cinnamon-coffee-cake-loaf Beginnger, Churro Cake Loaf, Cinnamon Bread, Cinnamon Swirl Breakfast Loaf. In another bowl, combine the eggs, buttermilk, oil and vanilla; stir into dry ingredients just until smooth. You’ll notice it makes the batter much darker but still gives it a great flavor. Making the cinnamon buttermilk loaf. You’ll be making this all through … Coconut sugar is not as refined as white sugar, it’s easier on the gut, and actually has nutrients in it. All Rights Reserved. With the mixer on low speed, alternately add the flour mixture and the Greek yogurt, starting and ending with the flour mixture. As there is some leftover cream cheese from making the Butter Cheese Cake … Stir together pecans, cinnamon, 1 cup of the flour, 1 cup of the brown sugar, and 1 teaspoon of the salt in a bowl. Kamut flour is an ancient grain that hasn’t been genetically modified and is easier on the digestive system. But seriously, when I can have cake for breakfast, I know it’s going to be a good day! 465 g This vegan apple and cinnamon loaf cake is absolutely packed with sweet apples and spicy cinnamon, with maple syrup and brown sugar giving it a caramel-like swirl running through the … Thanks ! 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