Beat in sour cream and vanilla until smooth and fluffy (about 3 minutes). Directions. Reduce the speed to low and add in the flour mixture, mixing just until blended (the batter will be thick). Sour Cream Apple Cake. Bake for about 60 to 75 minutes in a preheated 350°F oven (or until toothpick inserted in center comes out clean). When cake is completely cooled, drizzle the glaze across the top. In large bowl, cream butter and sugar until light and fluffy. Sour Cream Apple Cake. I have spent the last 15 years perfecting this Hanukkah-style Cinnamon Apple Bundt Cake for my husband. Use the slider to multiply the batch. Spray a Bundt pan with nonstick cooking spray. In a large bowl, … Pour mixture into a buttered& floured bundt pan (or 9-inch tube pan). Repeat Step 6, then top it off with the last 1/3 of the cake mixture. I know that is a bold statement, but I mean it! Make glaze by putting all of ingredients in blender, covering and processing on HIGH until sugar is dissolved; set aside. Bake at 350 degrees F for 60 minutes or until cake begins to pull away from sides of pan. Such a classic recipe! Stir in the chopped apples. Bake at 350° for 35-40 minutes or until done. https://bishopsorchards.com/recipe/apple-sour-cream-bundt-cake This recipe contains diced apples, so try not to use bundt pans with intricate designs. Here is why sour cream apple coffee cake is going to be one of the best cakes you ever made. 267 %, , peeled cored and thickly sliced or cut into chunks (about 3-4 apples), (or enough milk to make a glaze that you can drizzle over the cake from a teaspoon) (optional). In a small bowl, mix the brown sugar, 1/2 cup nuts and cinnamon together, and set aside (for topping). Sour cream apple bundt cake - Buy this stock photo and explore similar images at Adobe Stock. This apple bundt cake recipe has been tested several times, and is adapted from a classic Dorie Greenspan recipe, the original version of which is called 'Double Apple Bundt Cake'. Sales: 888-649-2990; Sell; Pricing; Photos; Illustrations; Vectors; Videos; Templates; 3D; Premium; Editorial; Photos; Illustrations; Vectors; Videos; Templates; 3D; Premium; Editorial; Sign in; Sales: 888-649-2990; Sell; Pricing; Adobe Stock . tube pan with a removable bottom. Sour cream or yogurt to give the cake a super moist crumb ; Using walnuts or pecans and cranberries or raisins gives it more texture Stir the wet ingredients into the dry, then fold in the apples. Bake for 35 minutes or until a toothpick inserted near the center comes out clean. Dollop the apple-laden cake batter into a greased tube pan and top with the brown sugar crumbles. I would not recommend Granny Smith apples as they can be too tart and sour for this cake. B. W. BISHOPS & SONS, INC. • 1355 BOSTON POST ROAD, GUILFORD, CT 06437-2399 | PH: (203) 453-2338 • PICK YOUR OWN INFO: (203) 458-PICK, © 2020 Bishop’s Orchards | Miranda Creative website. Spread half of the batter in a well-greased 10-in. Top it all off with vanilla glaze and festive sprinkles! Cool cake slightly on rack; remove from pan. 5. https://www.thespicedlife.com/bundtamonth-streusel-apple-bundt-cake Sprinkle remaining nut mixture over apples then spread remaining batter over top. Grease and lightly flour a bundt pan; spread half of the batter in a pan; sprinkle with half of the nut mixture then chopped apples. A sour cream Bundt cake is super moist and this recipe adds layers of cinnamon-walnut streusel inside to make it even more delicious. Print recipe. 5. Add 1/3 of the cake mixture to the bottom of the bundt pan, then sprinkle it with 1/2 of the cinnamon mixture. Remove cake from pan, and finish cooling on rack. Apple Spice Sour Cream Bundt Cake Recipe heavily adapted from Taste of Home by Our Best Bites. In a small bowl, mix topping ingredients; sprinkle over batter. Prep Time30 mins Cook Time1 hr 10 mins CategoryDesserts. Total Carbohydrate Fresh Apple Sour Cream Pound Cake. 5.0 rating. Peel and slice the apples, then mix up the cake batter. Please read my disclosure policy here.. https://leitesculinaria.com/106334/recipes-apple-coffee-cake.html In a large bowl, with electric mixer, beat oil and sugar together until Cool cake in a pan for 10 minutes. Add eggs and beat until mixture is fluffy. Sprinkle the sugar/nut topping mixture over the top of the batter. Just like the Grinch, a few days ago I got an idea. This post may contain affiliate links. Ingredients 2 ¼ sticks unsalted butter, at room temperature, plus more to grease pan 1 ¼ cups brown sugar 4 large eggs, at room temperature 2 good size cooking apples (about a 1 ½ pounds), peeled, … yield: 12 to 14 servings. Tips for Making an Apple Bundt Cake. Combine flour, baking soda and salt; add alternately with sour cream to the creamed mixture. Cool cake in pan, on rack for about 15 minutes. 2 cups flour; 1/4 teaspoon salt ; 3 teaspoons cinnamon, divided; 1/2 teaspoon nutmeg; 1 teaspoon baking powder; 1 teaspoon baking soda; 1/2 cup (1 stick) softened butter ; 1 cup sugar; 1 teaspoon vanilla extract; 2 large eggs; 8 ounces sour cream… Makes 1 Batch(es) Sour cream, instant pudding and white chocolate chips make this sour cream vanilla Bundt so rich and decadent that everyone will want more than one slice. Cinnamon Glazed Sour Cream Apple Bundt Cake pg 374 Cake 2 sticks of butter (room temperature) 2 1/2 tsp Vanilla 1 3/4 cup sugar 1/4 tsp almond extract 4 large eggs 2 medium granny smith apples, peeled, Transfer cake batter to a prepared bundt pan. Press 2 3/4 cups of the crumb mixture into an ungreased 13X9-inch pan. Add the apples and stir to combine. Sour Cream Apple Coffee Cake. 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