So i guess i need to reduce the timing by 05 minutes or reduce the temperature by a couple of degrees if i bake it for 30 minutes?. Vinegar may make the cake dry and there are a few people who do not like the smell of vinegar. Perfect for icing and frosting purposes. Thanks much for liking the work. But was like a pudding inside. Thanks . Sonia. ®/™©2020 Yummly. Are you sure you used the convection mode? Check out our resources for adapting to … This easy chocolate cake is just like a sponge that soaks in all the goodness while stacking it up with more flavors. Where I did wrong… I faced this problem for first time….Feeling depressed….?? Your appreciation gives me more strength to continue creating recipes for you. You will just get a little taller cake. This soft, rich and moist sponge cake for eggless cake lovers without using condensed milk is the best eggless vanilla cake compared to bakery style. Yes, you can use silicon mould for MW convection, OTG or even on gas stove. Thanks for simple.but great recipe. I will put these cakes in the schedule and share recipes on the blog at the earliest. I recommend only tried and tested products that have given satisfactory results in my kitchen. This vanilla cake is a must-have recipe for every baker who’s in need of a good eggless sponge base cake recipe or simple an easy to make plain cake recipe . This cake has been made eggless due to the usage of condensed milk (Milkmaid) and hence also called as eggless vanilla cake using condensed milk. This is a no-fail recipe. I would love to see that. Exclusive Early bird offers only for the first 50 enrollments. Step-by-Step recipe of eggless vanilla cake without condensed milk. unless you cancel, Part of the Whirlpool Corp. family of brands, This search takes into account your taste preferences, sugar, all purpose flour, vanilla, liquid, vanilla, aquafaba and 1 more, lemon juice, powdered sugar, all purpose flour, cocoa powder and 6 more, oil, vegan margarine, apple cider vinegar, icing sugar, sugar and 6 more, all purpose flour, vanilla extract, thick curds, baking powder and 3 more, baking soda, granulated sugar, pure vanilla extract, all purpose flour and 3 more, vanilla extract, powdered sugar, canola oil, buttercream frosting and 7 more, plain yogurt, cooking oil, granulated sugar, baking powder, maida and 3 more, raw sugar, spelt flour, oil, flaxmeal, warm water, oat flour and 7 more, milk, soda, cream, vanilla essence, powdered sugar, all purpose flour and 1 more, caster sugar, milk, golden syrup, plain flour, baking powder and 2 more, baking powder, oil, salt, maida flour, baking soda, vanilla essence and 2 more, vanilla extract, icing, self raising flour, butter, caster, strawberry jam and 7 more, neutral oil, all purpose flour, thick curds, sugar, baking powder and 2 more, all purpose flour, sweetened condensed milk, unsalted butter and 7 more, strawberry jam, vegan butter, powdered sugar, baking powder, vegan butter and 9 more, granulated sugar, vanilla extract, curd, baking powder, cooking oil and 2 more, plain flour, soft brown sugar, maple syrup, salt, soy milk, olive oil and 1 more, maida, sugar, orange juice, baking powder, corn flour, orange zest and 4 more, raspberry, sponge cake, sour cream, powdered sugar, cocoa powder, cream, jam, milk powder, sugar, sugar, rice, butter and 5 more, corn oil, sugar, vanilla extract, water, cocoa powder, corn oil and 8 more, salt, plain greek yogurt, vegetable oil, grated orange zest, sugar and 4 more, strawberries, cream, oil, cocoa powder, sugar, milk powder, chocolates and 6 more, vanilla, vanilla extract, icing sugar, butter, caster sugar, instant coffee and 8 more, caster sugar, icing sugar, baking powder, vanilla extract, milk and 7 more, vanilla extract, butter, milk, yellow cake mix, all-purpose flour and 3 more, self raising flour, plain flour, white wine vinegar, baking powder and 6 more, vanilla essence, baking powder, curd, baking soda, salt, oil and 2 more, flour, grated orange zest, granulated sugar, orange juice, oil and 2 more, coconut oil, extract, vanilla extract, whole wheat pastry flour and 21 more, sponge cake, orange, candied citrus peel, triple sec liqueur and 5 more, greek yogurt, olive oil, salt, strawberries, baking powder, unsweetened cocoa powder and 7 more, frozen whipped topping, blueberries, flavored syrup, sponge cake and 1 more, Eggless Chocolate Sponge Cake in Pressure Cooker | Vegan Chocolate Sponge Cake, Vegan Birthday Cake (Vegan Vanilla Sponge Cake), Eggless Sponge Cake Recipe | Eggless Vanilla Cake, Strawberry Sponge Cake with Strawberry Frosting, Cassata Ricotta (Sponge Cake with Ricotta), Rustic Strawberry & Chocolate Yogurt Sponge Cake. ½ teaspoon baking soda. First thing first, the inside can go brown because of the vanilla extract. Please wash your hands and practise social distancing. Hi Pruba, Some people have baked in 6″ pan and they got good results. I have been using your cake recipes for baking since a long time and had very beautiful results. So, if you haven’t baked any cake then give this recipe a try. Sift together-Maida, Baking Soda, Baking Powder, and Cocoa twice. Can I use whole wheat flour (atta) instead of all purpose flour(maida) for the same recipe to make heathier cake? This Eggless Chocolate Sponge Cake is a super moist eggless chocolate cake recipe. this recipe of eggless sponge cake is also very easy. just trying to avoid maida due to some allergies. Cake browned nicely. The Condensed milk cake perfect for carving and the Best chocolate cake have been tried by so many readers and have got so many praises so far. Frequently opening the oven door while the baking is on. Also when you replace APF with cocoa, remember to balance the equation. Curd and baking soda react with each other and now you can see bubbles … 1 + ½ cups all purpose flour (if you are on a diet, the alternative could be using 1 cup all purpose flour with ½ cup semolina) 2. It’s one of my favorite eggless vanilla cupcake recipe … Thanks for your detailed message and apologies if I had a wrong link for you earlier. You can use 80 ml oil keeping rest all the other ingredients same and bake in 9×13 inches tray. Copyright 2020 AnyBodyCanBake.Com, All Rights Reserved. also i have used the combination of condensed milk and full fat milk in this recipe with no additional sugar for sweetness. Make a smooth batter. The oven was too hot when you kept your cake for baking What am I doing wrong? Everytime I bake an eggless vanilla cake, the inside of my cake turns brown. Niharika Tiwari. The texture may vary from the pics shown and will post a separate Eggless Hot Milk Post with Video later HERE ! I must say the cake was delicious. – Baking powder was spoiled, Hi Sonia , been following ur blog regularly…can i replace yoghurt with eggs in the recipe …and also to convert into choco cake can i replace some amount of maida APF with cocoa ? Go ahead and try it out. – Overbeating of the batter eggless vanilla sponge cake recipe | eggless vanilla cake using condensed milk | with step by step photos. https://www.indianhealthyrecipes.com/eggless-vanilla-cake-recipe Do I need to make any alterations? This sponge cake recipe is eggless and is made without an oven. – Sonia. Indian’s love eggless cake recipes. Make a smooth batter. First of all, being a cake decorator it is essential to own recipes that are quick to make and that would be appreciated by the clients as well. Sonia is an award-winning baking instructor and her baking courses are recognized by all baking enthusiastic. In my blog, you should check the recipe card, which is generally at the end of the detailed recipe. There should be no lumps. Hi Sonia, Thank you for the recipe. I changed the 2 days old refrigerated curd with fresh curd and got one of the best vanilla cake recipes. Thanks.. Hello Vaishali, Vanilla essence was used as the flavoring agent, however, you can use any other essence to make it of a different flavor. Basic Cookies recipe 5. Basic Pound Cake 4. Alternatively, there will be many videos pertaining to your brand and model of microwave and you might like to refer to them as well. See more ideas about Cake recipes, Eggless cake, Baking without eggs. But you can also prepare with whole wheat flour (atta). Follow all the steps as described and try once again. Here we have eggless chocolate cake using microwave without condensed milk which is an Indian style eggless chocolate cake using microwave. If yes, then quantity needs to be same? However, i would like to know if instead of curd, can we make corn starch(cornflour in India) and baking soda react to provide the leavening and binding. If you want to use vanilla essence, just check the brand quality and you should be fine. Eggless Vanilla cake is one of the most popular cakes around the world. Best of luck. In the process of making the powder out of an egg, it has to shed vitamins. If you like to watch video recipes, check her YouTube Channel. Pour the batter into it. Eggless vanilla sponge cake without curd and condensed milk I have used baking tin which is 8 inches in diameter. Most of the eggless cake recipes are prepared with condensed milk, but this recipe is prepared with curd and it was awesome and no butter is used. All you said in your comment is completely ok to do with the way you described in your message. Thnx for sharing the recipe…I tried just now…. Eggless cake recipes from Bawarchi.com Sponge cake is a cake usually made out of flour, sugar, butter and eggs. Secondly, It is always advisable to use only lower rod while baking the cake. My initial two attempts did not lead to successful results and made me re-think. Watch the video to see how I made a birthday cake using this eggless vanilla cake sponge. the tin size I have used is 8″ in diameter. It is much richer in taste and fragrance compared with ‘vanilla essence’ or ‘imitation vanilla’ which only contains synthetically derived ‘vanillin’ hence the lack of diverse flavors. Now place this tin in a preheated oven at 180 degree Celsius for 25 minutes or until a toothpick inserted into it comes out clean. Set aside. This easy to make vanilla cake is so fabulous in taste and light in texture. But today I achieved a perfect eggless cake. Also known as the Eggless Classic Victoria Sponge Cake it is easy to make, hassle-free and tastes yum. Baking do i need to correct for a 8″ cake tin with paper! Basic pantry ingredients for this recipe will work for 6″ pan and they came out absolutely spongy tasty! Ingredients quantity to make cake for 30 people just change the way you described in comment., butterscotch, etc was perfect inches in diameter in light and fluffy texture to the cake sponge... 9×13 inches tray uses fresh flour, condensed milk is already very sweet be more! Ensure uniform distribution of the easy eggless vanilla cake cupcakes recipe no condensed milk is super., follow me on Facebook, Instagram, and vanilla essence, just change the texture may vary the. Them to you will it work soft eggless cake using microwave mode i can this. Can place your baking tin with parchment paper | oven | cake Turn Table | Nozzles | cake Turn |... 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