Quarter the fennel bulb, trim the tops and remove any coarse outer leaves. It's kind of like a fennel & apple slaw, only there's no mayonnaise in sight, so I prefer to call it a salad. Add sugar or honey and whisk in EVOO in slow stream to emulsify, then add pepper to Great with jacket potatoes. How to Prevent the Apples from Browning Lemon - adds acidity. Crunchy Apple and Fennel Slaw. November 2020. Who says slaw has to be made with cabbage? Fennel Recipes Slaw Recipes Veggie Recipes Seafood Recipes Vegetarian Recipes Cooking Recipes Healthy Recipes Healthy Food Hy Vee Recipes. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Read More Comments, questions and tips . Whisk to combine. It’s crunchy and slightly sweet with a sophisticated anise taste. Servings: 8 servings. Print Pin Rate. Using a mandolin or sharp knife, thinly slice the fennel bulb and apples into thin slices and then into matchsticks. Olive oil - added flavor. I did leave out the celery because what I had was unusually bitter and I thought it would ruin the dish. Try Crunchy Apple and Fennel Slaw with roast pork or even on top of pulled chicken or pork. Cool slightly. https://www.bonappetit.com/recipe/celery-apple-and-fennel-slaw Saved by Hy-Vee. The fennel is blanched to tenderize it and chilled again for crunch. Save It! The simple pan sauce, which features apple cider and two types of mustard, adds brightness and balance to this cozy meal. Cut into wafer-thin slices using a very sharp knife or a … Cut the fennel lengthwise, remove the v-shaped core and fronds, and thinly slice the bulb into 1/4 inch thick pieces. Mix together the sliced fennel, apple, onion, mayo mix and nuts. Mix until dressing is covering all vegetables. Add fennel, red pepper and carrot to the cabbage. I served the slaw with some amazing and totally exciting (to me) Divide the pork ribs and slaw between serving plates to … Golden raisins complement the tart, sweet dressing. Want to save this recipe? Preheat grill to 500 degrees. Add ¼ cup of vinaigrette and toss. I think the fennel gives this a nice "surprise" flavor--not too strong, but making the dish interesting and worthy of serving to a group. Place cabbage in a large bowl. salt and pepper to taste; 1 fennel bulb thinly sliced; 2 Granny Smith apples thinly sliced; 2 stalks of celery thinly sliced; 1/4 cup toasted walnuts roughly chopped; 1/4 cup crumbled gorgonzola; 2 tbsp apple cider vinegar; Instructions . I took the leftovers for lunch today; it tasted even better after the celeriac softened a bit and the flavors married. Prep Time: 15 minutes. Share It! More information... People also love these … You don't taste the mustard, nor do you taste the vinegar: the flavors of the apples and fennel are dominant. Fennel & Apple Slaw Automne 2018. I made Apple, Fennel & Celeriac Slaw for dinner last night and everyone liked it. BY: Eric Vellend. Combine shallots or scallions with salt and lemon juice, and let stand 10 minutes. Granny smith apples - has the right tartness that works great. Halve and juice the lime. https://www.foodnetwork.com/.../fennel-and-cabbage-slaw-recipe-1948793 Mix all of the remaining dressing ingredients in a medium sized bowl and pour over slaw mixture. 2 tablespoons cider vinegar, or to taste; 1/3 cup mayonnaise; 1/2 teaspoon freshly ground black pepper, or to taste; 2 teaspoons sugar; 1 1/2 tablespoons chopped fresh dill Course: Salad, Side Dish. Cook, stirring occasionally, until shallots begin to soften, 5 to 7 minutes. Total Time: 15 minutes. Ingredients. Public Recipe Share. https://jesspryles.com/recipe/fresh-fennel-apple-mint-coleslaw In a large bowl, combine arugula, fennel and apple. * Recipe: Fennel, apple and hazelnut slaw * Recipe: Barbecued lamb cutlets with raita salad * Recipe: Marinated chicken & puy lentil salad. This Apple Fennel Slaw was the first to make the list and after your first bite, you’ll know exactly why. Stir in remaining 3 tablespoons oil. Toast fennel seeds in a medium saute pan over medium heat, shaking the pan occasionally, until seeds are fragrant, about 3 minutes. Fennel is one of my favorite vegetables and often overlooked. 5 from 2 votes. Serve the pork with the pan juices spooned over, and the fennel slaw on the side. A great slaw is light and crisp with a dressing that’s tangy enough to cut through the richness of grilled and smoked meats. Celery Root, Apple and Fennel Slaw Recipe - Colby Garrelts, Megan Garrelts | Food & Wine. In a small bowl, bring vinegar to a boil; cook 4-5 minutes or until thickened to a glaze consistency. Perfect for pulled pork, fish tacos and all your summer cook outs! https://www.tasteofhome.com/recipes/farmhouse-apple-coleslaw Directions. Goes well with. Fennel - has an anise-like flavor. It originated from another fantastic salad - my Italian Share Recipe . Add shallots and 1 tablespoon oil. https://www.ateriet.com/apple-and-fennel-coleslaw-recipe-a-great-side-dish Trim fennel and core red pepper, then very thinly slice both. https://www.allrecipes.com/recipe/34615/easy-apple-coleslaw Gradually whisk in the oil. Do not be tempted to use another variety of apple, as they will oxidize much faster than Granny Smiths. Ingredients. Recipe Ingredients. Tart green apples and cool fennel meet up in this refreshing autumnal slaw, which gets a unique twist with juniper berries, the primary botanical in gin. Thinly slice the green apple. Taste; adjust seasoning … Core each quarter. Apple-Fennel Slaw. Add the fennel, apples, shredded cabbage and carrots to a large bowl. Heat the oven to 220°C/200°C fan/gas 7. Salt and black pepper - enhances the flavor. Coarsely grate carrot using the big holes on a box grater. Fennel & Apple Slaw Automne 2018. Italian parsley - adds freshness. Click "Show … Whisk the lemon juice, water, honey, mustard, garlic, salt and pepper to taste in a small bowl. This fennel and apple coleslaw recipe is a real treat for the tastebuds! Recipe from Good Food magazine, November 2008. Your Name: Please enter your name: To: (Separate e-mail addresses by commas) Please enter at least 1 e-mail address: Message: Please enter a message. Add mint and toss. It’s a light slaw that stays crisp, because there’s minimal mayonnaise in the recipe. This variation on coleslaw includes carrots but replaces cabbage with fennel and Granny Smith apple matchsticks, tossed in a tarragon-flavored dressing. This recipe makes a great salad too; if you use larger slices. Tips to get the most out of your slaw . Toss everything together and set aside for at least 30 minutes and up to 2 hours. Add the cabbage, fennel, apple and dill and toss to combine. To make the fennel and apple slaw, place the mayonnaise and lemon juice in a large bowl and mix to combine. Sliced pan-seared pork tenderloin teams up with a crisp apple-fennel slaw in this comforting weeknight dinner that’s perfect for fall. Remove from heat, and let cool slightly, about 5 minutes. 42. (If making salad in advance, add mint and peanuts just before serving.). This will be perfect for a picnic or cookout on a sunny day. Drizzle tuna fillets with 2 tablespoons of olive oil and season with salt and pepper. Here’s my small step in the form of a fennel and apple slaw recipe. Method. https://irenamacri.com/recipes/cabbage-fennel-apple-slaw-orange-hazelnut Date Added: 11/19/2020 Source: www.foodandwine.com. Stir in vinegar and raisins. May 1, 2015 - Chilling the apples, fennel and cabbage in ice water before dressing keeps them crunchy and helps to retain their individual flavors. This Fennel & Apple Salad is up there as one of my favourite things to eat ANY time of the year, but summer is the time it's made the most often. Combine the celery root, fennel, apple and lemon juice in a large bowl and season with salt and pepper. Add sliced fennel, sliced green apple, and toss. Cuisine: American. In a large bowl, combine just half the lime juice, agave, Dijon mustard, 2 tbsp olive oil, and a pinch of salt. Tear the bread into bite-size pieces, then spread over a baking tray. Homemade and easy, this salad is covered in a creamy mustard and mayo dressing. Taste, and add salt as necessary. Calories: 254 kcal. Instructions: In a large bowl, combine the celery root, fennel, pear, apple, jalapeño, walnuts and herbs. Method. https://www.frescolio.ca/recipe/fennel-apple-and-celery-slaw Red onion - the strong onion flavor works well in this apple slaw. It has a buttery sweetness with a hint of licorice from the fennel. Season with black pepper and squeeze in the remaining lemon juice to taste. 3 65 Super Easy Finger Foods to Make for Any Party From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. 2. Put the onion, sugar and vinegar in a small bowl and set aside for 10 minutes. 1 (6-oz.) Brush pork ribs with any remaining glaze. In slow stream to emulsify, then spread over a baking tray slice the fennel over... Remove the v-shaped core and fronds, and the fennel lengthwise, remove the v-shaped core and,... Most out of your slaw it would ruin the dish 2 tablespoons of olive oil and with. And all your summer cook outs you use larger slices works well in this slaw. Sharp knife, thinly slice the bulb into 1/4 inch thick pieces whisk EVOO. 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